Roasted Potatoes For Breakfast Burritos
Preheat oven to 400º and line 2 baking sheets with parchment paper. Use leftover roasted potatoes or sweet potatoes.
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Chop sweet potatoes and arrange on the baking sheet.
Roasted potatoes for breakfast burritos. Use whatever you have on hand. To roast the potatoes preheat oven to 400ºF and place a piece of tin foil on a baking sheet. Cook the potatoes stirring only occasionally for about 10 minutes or until the edges start to brown and crisp.
Drizzle on 1 tablespoon of olive oil and season with paprika garlic powder and salt and pepper. Add the potatoes to the skillet and sprinkle with 12 teaspoon 3 grams salt. VEGGIES Peppers green onions mushrooms spinachkale.
Coat with cooking spray of choice then add seasonings. CHEESE Sliced or shredded works. Prep potatoes by cubing into small chunks and place on baking sheet.
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